I would. How about you? I limit my diet to…well…nearly anything. Sushi, smoked eel, antelope, rabbit, squirrel, venison (some of it roadkill), moose, bear, caribou, bison, rattlesnake, goose (wild), duck (wild), boar, grouse, turkey (wild), ostrich, shrimp, crayfish, oysters and scallops (off the back of the boat), shark, conch, squid, octopus, ray….
Eating a roo would be no problem and I don’t care what they call it. I’m an omnivore who tends to the carni side of things.
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