Terry spent the better part of Thursday doing some cooking.
First there were the ribs we had for dinner (with plenty left over for supper), then there were the stuffed cabbage (she cooked up five meals which now sit in the freezer), and finally she did some bread & butter pickles (five jars went on the shelf while the one that didn't seal went in the fridge).
Me? I cleaned the jars and supervised. And ate ribs. And they were good!
1 comment:
Mmmm, ribs.
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